Boneless roasted chicken saute with onions, bell peppers, tomato, wrapped with taziki sause & fettacheese in freshly baked flat bread.

Roasted paneer cubes saute with onions, bell peppers, tomato, wrapped with taziki sauce & fettacheese in freshly baked flat bread.

Crispy fried mixture of chickpeas wrapped in fresh made flat bread with kalamata olives, fettacheese, spices, lettuce, onion & tomatoes.

Chickpeas blended with tahini sauce, garlic and fresh lemon juice, topped with olive oil and served with fresh made flat bread.

A Lebanese tradition. Mix of chopped parsley, diced tomatoes, diced onions and cracked wheat. Dressed with spices, lemon juice and olive oil.

Charbroiled marinated chicken kabobs, served fresh made flat bread with lettuce, tomatoes and special garlic sauce.

Sliced lamb meat saute with onions, bell peppers, tomato, wrapped with taziki sauce & fettacheese in freshly baked flat bread.

Four grape leaves, falafel, hummus, baba ghanough and tabouli served with flat bread(Naan).

Eggplant blended with garlic, tahini sauce, and fresh lemon juice, served with fresh made flat bread.

Charbroiled minced lamb meat, served in flat (Naan) bread with lettuce, onion and tomatoes.

Charbroiled lean cuts of marinated lamb wrapped in fresh made flat bread with lettuce, tomatoes, pickles, onions and tahini sauce.

Five delicious stuffed grape leaves with rice, tomatoes, onions and a blend of herbs and spices, steamed in vegetable-lemon broth and a touch of olive oil. Served cold.